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Invite As Many Friends As You Like For Breakfast & Cook It All Yourself

Hash Brown Casserole with Bacon, Onions, and Cheese

What do you need?

  •     6 bacon slices
  •     1 cup chopped onion
  •     2 garlic cloves, minced
  •     1 (32-ounce) package frozen Southern-style hash brown potatoes
  •     1 cup (4 ounces) preshredded Classic Melts Four Cheese blend, divided
  •     1/2 cup chopped green onions
  •     1/2 cup fat-free sour cream
  •     1/2 teaspoon salt
  •     1/4 teaspoon freshly ground black pepper
  •     1 (10.75-ounce) can condensed 30% reduced-sodium, 98% fat-free cream of mushroom soup, undiluted
  •     Cooking spray


How do you make it?

  •     Cook bacon in a large nonstick skillet over medium heat until crisp
  •     Remove bacon from pan, and crumble
  •     Discard drippings in pan
  •     Add 1 cup onion and garlic to pan; cook for 5 minutes or until tender, stirring frequently
  •     Stir in the potatoes
  •     Cover and cook for 15 minutes
  •     Stir occasionally
  •     Combine crumbled bacon, 1/4 cup cheese, green onions, sour cream, salt, pepper, and soup in a large bowl
  •     Add potato mixture into it
  •     Toss gently to combine
  •     Spoon mixture into an 11 x 7-inch baking dish coated with cooking spray
  •     Sprinkle with remaining 3/4 cup cheese
  •     Cover with foil coated with cooking spray
  •     Refrigerate 8 hours or overnight
  •     Preheat oven to 350°
  •     Remove casserole from refrigerator
  •     Let it stand at room temperature 15 minutes
  •     Bake casserole, covered, at 350º for 30 minutes
  •     Uncover and bake an additional 30 minutes or until bubbly around edges and cheese begins to brown

How many servings would you get out of it?

You will get approximately 6 servings out of it measuring 1 cup.

Good to know!

This recipe is ideal if you are planning on serving a number of people, mainly a crowd. All the work can be completed in a day and you can it a day before the actual occasion. Before serving it is advised to give it a round in oven for about 30 minutes so everything is hot and fresh. You can invite a lot of people for breakfast by mastering this simple recipe that can be completed without putting yourself through a lot of hassle.

By : Natural Health News


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